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Oz Clarke's Encyclopedia of Wine: An A-Z Guide to the Wines of the World Board book – 1 Jan 1994
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As a reference book for those with an eye to improving their wine knowledge it's pretty damn good. -- Wine magazine
If you take the wine you drink at all seriously, this information-packed book will rapidly become indispensable. -- Yorkshire Evening Post --This text refers to an out of print or unavailable edition of this title.
From the Back Cover
As easy to use for the beginner as it is informative for the expert, Oz Clarkes Encyclopedia of Wine is organised alphabetically rather than by region, allowing the wine lover to find any wine, region, producer, or grape variety with ease
More than 1,600 entries
In-depth profiles of the worlds major wine producers the well known
as well as the rising stars including recommended wines and vintages
37 special regional features on the worlds leading wine-producing
regions, plus features on 15 major wine-producing countries of the world, their classification systems, local grape varieties, and wine-making practices
When to drink different wines; serving and tasting; identifying
wine styles; matching food and wine
A comprehensive Glossary of wine-making terms and techniques
Nearly 700 colour photographs, maps, labels and vintage charts --This text refers to an out of print or unavailable edition of this title.
Top customer reviews
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on 18 March 2014
Format: PaperbackVerified Purchase
I am extremely happy with this book by Oz Clarke . It is one of the most comprehensive tomes I have come across . It is very well presented , clear , concise and beautifully illustrated . It is a very pleasant read and I strongly recommend it to anyone interested in wines . However , I am sure that most people not initially interested would find it a joy to read and induce them to be interested in wines and indulge themselves .