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Nutritional Herbology: A Reference Guide to Herbs Paperback – 1 Jun 1998

4.6 out of 5 stars 3 customer reviews

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Product details

  • Paperback
  • Publisher: Whitman Pubns; Revised, Expanded edition (1 Jun. 1998)
  • Language: English
  • ISBN-10: 1885653077
  • ISBN-13: 978-1885653079
  • Product Dimensions: 22.2 x 2.5 x 28.6 cm
  • Average Customer Review: 4.6 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 1,189,202 in Books (See Top 100 in Books)
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Customer reviews

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See all 3 customer reviews

Top customer reviews

30 November 2014
Format: Paperback|Verified Purchase
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23 December 2014
Format: Paperback|Verified Purchase
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20 February 2010
Format: Paperback
0Comment| 2 people found this helpful. Was this review helpful to you? Report abuse

Most helpful customer reviews on Amazon.com

Amazon.com: 4.5 out of 5 stars 33 reviews
Amazon Customer
4.0 out of 5 starsGood reference for nutritional values of herbs
6 April 2014 - Published on Amazon.com
Format: Paperback|Verified Purchase
4 people found this helpful.
eyewrist
5.0 out of 5 starsExcellent Book
2 March 2014 - Published on Amazon.com
Format: Paperback|Verified Purchase
One person found this helpful.
JR
5.0 out of 5 starsSuper nice with lots of info not included in most ...
22 January 2016 - Published on Amazon.com
Format: Paperback|Verified Purchase
One person found this helpful.
C2
5.0 out of 5 starsA good book to have in the kitchen
5 December 2013 - Published on Amazon.com
Format: Paperback|Verified Purchase
B. Hovis
5.0 out of 5 starsThis is an excellent "go to" reference book
18 July 2015 - Published on Amazon.com
Format: Paperback|Verified Purchase

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