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Nevin Halici's Turkish Cook Book Hardcover – Oct 1989

5.0 out of 5 stars 4 customer reviews

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Hardcover, Oct 1989
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Product details

  • Hardcover: 160 pages
  • Publisher: Dorling Kindersley Publishers Ltd (Oct. 1989)
  • Language: English
  • ISBN-10: 0863183905
  • ISBN-13: 978-0863183904
  • Package Dimensions: 23.6 x 19.6 x 2 cm
  • Average Customer Review: 5.0 out of 5 stars 4 customer reviews
  • Amazon Bestsellers Rank: 464,231 in Books (See Top 100 in Books)
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Product description

Synopsis

This guide to Turkish food features 200 recipes illustrated with photographs which demonstrate how to present Turkish cuisine in its true setting. The author describes ingredients, regional specialities and the development of sophisticated palace cooking during the Ottoman Empire.


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on 9 September 2016
Format: Hardcover|Verified Purchase
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on 2 September 2009
Format: Hardcover|Verified Purchase
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on 7 April 2013
Format: Hardcover|Verified Purchase
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on 28 November 2012
Format: Hardcover
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Amazon.com: 0.0 out of 5 stars 0 reviews
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5.0 out of 5 starsGooed eats & more..!
on 15 April 2013 - Published on Amazon.com
Format: Hardcover
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