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Morphy Richards 48324 Premium Plus Breadmaker - Ice White
|Price:||£95.74 & FREE Delivery in the UK. Details|
|You Save:||£34.25 (26%)|
- 19 programmes for bread, pizza dough, cakes, desserts and jam
- 12-hour delay timer
- 70-minute fast-bake programme
- Drop-down blade for easy removal
- Breadmaker recipes included
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Top Customer Reviews
The effort involved in getting the loaf out of the baking pan sometimes was more than the bread was worth. I purchased this Morphy Richards one with the paddle that lies flat after kneading is done. What a difference! I am in the danger of making too much bread. The recipe book and instructions are very precise. At first I thought it was too fiddly but I stuck to their way and now have delightful bread and its a pleasure to use the machine. Thank you Morphy Richards and thank you Amazon.
Best feature and unique selling point (?) is the fold down paddle. Our previous breadmaker (an old Bifinet) had 2 paddles and it was a fight to extract them. The single paddle falls flat and almost every loaf has come cleanly out of the pan leaving the paddle inside. One reviewer mentioned that the hinged paddle could fall flat when adding the ingredients. My solution is to place the pan partly on a placemat and this enlists gravity in keeping it upright whilst the ingredients are added.
The recipe book is excellent with a wide variety of items. The recipes list milk powder as an ingredient but I just use milk as part of the water measure and it seems to work fine. We also use olive oil instead of sunflower oil and it's ok.
The display is clear and angled well. The controls are graphical and straightforward:
Select a mode number and press tick. Select a loaf size and press tick. Select crustiness and press tick.
Then the neatest setting. The default time appears. If it's midnight and you want the bread in 7 hours time when you wake up, then use + to increase the time to 7 hours and then a long press on tick to confirm the settings. Everything waits and then in the wee small hours of the morning the breadmaker fires up and presents you with a loaf at 7am.
The only failure I've had is self made. Leaving the loaf in the breadmaker for too long after finishing so the top falls flat.
Take it out straightaway. Empty the loaf out - never had a problem. Always a clean deposit. And leave on a wire rack to cool.
On the 2 occasions that the display seemed to lock, just switching it off and on again cleared it
The collapsible blade is a clever idea and does result in slightly smaller 'wound' in the base of your loaf, but it's a bit awkward in practice. It's not fixed to the bread-pan and so tends to get embedded into the base of your bread and you have to perform an emergency paddle-ectomy on a burning hot loaf if you want to wash or re-use the breadmaker straight away. Morphy Richards even sell a special paddle-removing hook for doing this, though I'm not sure if it's compatible with this model.
The 'cool touch' sides that Morphy Richards advertise seem quite hot touch to me, you certainly need to keep a working breadmaker well out of reach of young kids or your favourite chocolate bars. The nut and fruit dispenser is a nice feature, it looks a bit 'tacked-on' to the design of the overall breadmaker but it works well. The interior light is actually more useful than you'd expect and means there's no temptation to open the breadmaker mid-cycle and spoil a bake.Read more ›
There are plenty of different baking programs and I'm having great fun trying my hand at different loaves and styles. I like the way that I can select varying crusts as my previous breadmaker baked very crispy loaves and I much prefer a softer style. The seed/nut dispenser is great for a no-hassle method of adding them to my loaves. I baked an especially nice soft walnut loaf the other day and my seeded batch/granary loaves are brilliant. It only takes a few 'experiments' to get the recipes right as aside from the basic white loaf, I do find most of the enclosed recipes a little sweet. Adding less sugar is the solution!
I am currently experimenting with organic flour and my mum has requested a gluten-free loaf which is baking as I type this review. The smell of freshly baked bread filling the kitchen is divine! If anyone has ever fancied a breadmaking machine but been put off the idea by the thought of it being too much hassle or the finished product perhaps not being as nice as that bought from a shop, let me allay your fears. The bread this machine bakes is so much tastier and nothing beats a super-fresh, warm loaf! One word of caution though, don't use the quick bake option. The bread is so much nicer when it is allowed to bake slowly. With the timer feature, this can be done whilst you're asleep or at work! It takes ten minutes to prepare the machine and then you just leave it for a few hours. Thoroughly recommended!
Most Recent Customer Reviews
First breadmaker lasted just 5 months.
The bread pan started to unlock itself towards end of the knead 2 phase and began knocking on the internal side-wall. Read more
I bought this on a whim, after reading the reviews, really just to "upgrade" from my Morphy Richards Long Loaf, Fast Bake machine. Am I happy and satisfied that I did? Read morePublished 1 month ago by Coastman60
Good machine, working properly. What I wanted was baking small breads since we do not eat a lot and it is possible to do so with this one. You can bake about 300 grams bread. Read morePublished 1 month ago by Dusan Vrban
i purchased this breadmaker as a replacement for another that lasted about 5 years and i am very pleased with it. Read morePublished 2 months ago by John S. McKenzie
Bought it last year, took it to china and it was faulty out of the box, absolute garbage, brought it back to exchange it.Published 3 months ago by Amazon Customer
I love this breadmaker. I was torn between buying this one and the one that Lakeland sell. I am so glad I bought this one. Read morePublished 3 months ago by Cj
This bread maker comes complete with a few accessories to help you measure out the ingredients. All you need to do to get a loaf like this one is chuck in some yeast, flour... Read morePublished 3 months ago by Elle's Mummy
50 minutes for dough setting which is perfect for last minute pizzas!
The machine looks like Sid from ice age too so we think it's great!!!