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Modern Thai Food: 100 Simple and Delicious Recipes from Sydney's Famous Longrain Restaurant Hardcover – 15 May 2007

5.0 out of 5 stars 2 customer reviews

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Hardcover, 15 May 2007
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Product details

  • Hardcover: 176 pages
  • Publisher: Periplus Editions (15 May 2007)
  • Language: English
  • ISBN-10: 0794604870
  • ISBN-13: 978-0794604875
  • Product Dimensions: 22.2 x 1.9 x 27.3 cm
  • Average Customer Review: 5.0 out of 5 stars 2 customer reviews
  • Amazon Bestsellers Rank: 2,343,428 in Books (See Top 100 in Books)
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Review

"A singular blend of Thai and modern Australian food." --David Thompson, from his foreword

-A singular blend of Thai and modern Australian food.- --David Thompson, from his foreword --This text refers to the Paperback edition.

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on 17 February 2015
Format: Paperback|Verified Purchase
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on 7 October 2012
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