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Modern Baking Hardcover – 18 Oct 2018

4.2 out of 5 stars 6 customer reviews

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Product details

  • Hardcover: 400 pages
  • Publisher: 4th Estate (18 Oct. 2018)
  • Language: English
  • ISBN-10: 9781460756713
  • ISBN-13: 978-1460756713
  • ASIN: 1460756711
  • Product Dimensions: 22.8 x 4.2 x 27.2 cm
  • Average Customer Review: 4.2 out of 5 stars 6 customer reviews
  • Amazon Bestsellers Rank: 850 in Books (See Top 100 in Books)
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Product description

About the Author

At the age of eight, Donna Hay skipped into a kitchen, picked up a mixing bowl and never looked back. She moved to the world of magazine test kitchens and publishing, where she established her trademark style of simple, smart and seasonal recipes all beautifully put together and photographed. It is food for every cook, every food lover, every day and every occasion. Her unique style turned her into an international food-publishing phenomenon as a bestselling author of 20 cookbooks, publisher of donna hay magazine, newspaper columnist, and creator of a homewares and food range.


6 customer reviews

4.2 out of 5 stars

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21 October 2018
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