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Meridian Smooth Almond Butter, 1kg
|Price:||£16.81 (£1.68 / 100 g) & FREE UK Delivery on orders dispatched by Amazon over £20. Delivery Details|
|You Save:||£3.19 (16%)|
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- Gluten and wheat free
- Dairy, soya and yeast free
- Vegan, Free From GMOs, trans fats and hydrogenated oils. Celery free
- Refined sugar free, Egg free
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Deliciously nutty in texture and taste, Meridian's speciality nut butters are packed with nutrients and make a healthy choice for enjoying as a spread or used in cooking. Made from almonds and nothing more than a pinch of sea salt, Meridian Almond Butter is produced in Corwen, on the edge of Snowdonia National Park. The almonds are roasted with their skins on, ensuring that this nut butter retains all the taste and valuable nutrients of the almonds. Delicious on warm toasted bagels, it's also great in breakfast smoothies. It can be used in baking, for making salad dressings and you can even stir it through hot pasta. Meridian Almond Butter is just one of an impressive range of natural nut and seed butters from Meridian. Other options include Cashew Butter, Brazil Nut Butter, Pumpkin Seed Butter, Tahini and Hazelnut Butter. Meridian also makes several different styles of peanut butter including recipes using 100% nuts.
Roasted ALMONDS (100%), Packed on the same line as other Nuts, Sesame and PeanutsSee all Product description
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Good delivery, tasty, and more convenient than buying the smaller ones.
The blend is REALLY smooth and delicious, and (to be honest) fairly addictive. I've switched to almond butter from peanut butter recently, to get the slightly higher protein / healthy fats kick. Try it spread on plain rice cakes - it tastes so indulgent that you could forget it's so much healthier than snacking on over-sugared confectionery.
A big winner from Meridian - we will easily get through a 1kg tub each month in our house!
Top Tip- always mix this before using to avoid dry patches at the bottom. The oil naturally separates which can put people off but this is actually a good quality sign.
This stuff is delicious and versitile. You can eat it as it is, spread it on bread, put it on crackers, use it as a dip or put chocolate with it, add salt to it, add honey or maple/ date syrup to it or both salt and maple syrup. You could even put it in a smoothie with cacoa powder and banana and whatever milk you like; it's so good for you. 😊
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Most recent customer reviews
However if you don't try you don't know, let's say just not to my taste.