Mark is chef to trade and a successful entrepreneur who is involved in several enterprises and business investments. Mark was the founder of the award winning Food Education Company in which he sold his interest in 2012.
Mark has coupled his business knowledge with his catering and education experience to develop and launch innovative and creative businesses. Mark believes passionately about the importance of health, wellbeing and education together with igniting a passion and belief in young people that they too can succeed in life.
Mark's business's represents his success in these fields and reflects his passion for developing innovative businesses and creating healthier communities. In addition to running businesses Mark also provides healthy food demonstrations with a difference where he entertains and inspires audiences for clients in a wide range of sectors together with campaigns and media work.
In 2011 Mark was asked to join the Percy Hedley School board of governors, which he jumped at immediately, having been involved with the foundation for 7 years. Being involved with Percy Hedley has provided Mark with first hand experience of the challenges faced by parents and professionals who care for individuals with autism.