- Also check our best rated Travel Book reviews
Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure Paperback – 30 Oct 2009
Frequently bought together
Customers who bought this item also bought
Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
To get the free app, enter your mobile phone number.
If you are a seller for this product, would you like to suggest updates through seller support?
A volume on soup making is always welcome in any cookbook collection, but this one has the added advantage of addressing vegetarians. Thomas offers her own approaches to the making of the usual vegetable broths, contributing one with browned vegetables for extra flavor and one onion free for those with special needs. -- Mark Knoblauch
Anna Thomas is back with her most inspirational cookbook to date.
Thomas (of the Vegetarian Epicure cookbooks) presents 160 new and enticing recipes that may just charm even a die-hard carnivore.
Anna Thomas is a visionary, pure and simple. She opened our eyes and enlightened our palates and a new world of garden-based eating began to unfold for a generation and beyond. In her latest book, Love Soup, Anna is as present as ever--consistent in her passion, skill, and pure delight. This book makes me want to run to my kitchen and get lost in her soups. --Mollie Katzen, author of "The Moosewood Cookbook"
Anna Thomas is back with her most... inspirational cookbook to date. "
This book will inspire me to make even better soups by just thumbing through the pages and savouring what it has to share. "
Love Soup is a must companion for everyone with a vegetable garden, or a kitchen (this means everybody). --Margaret Roach"
This book hasn't left my hands in the last 48 hours.... It's better than I had ever hoped for. --Amy Karol"
Is anything better than soup?... You'll be delighted and inspired by Thomas's collection of 160 recipes.... Each one a bowl of shining good health. --Weight Watchers.com"
Every page is a new original soup that I want to try. This is a fantastic book... a great resource. "
About the Author
Anna Thomas wrote The Vegetarian Epicure in 1973, which transformed the landscape of American cooking. She is the author, most recently, of the James Beard Award-winning cookbook Love Soup. She lives in Los Angeles and Ojai, California.
What other items do customers buy after viewing this item?
Top Customer Reviews
Of course no bowl of soup would be complete without a nice chunk of bread to go with it. Luckily Anna has made sure you don't go without by including a whole chapter on baking. It includes a few secret tips on how to make the perfect dough the easy way. Light side salads and a selection of accompaniments serve to give the reader a few more options as well as a smaller section covering a handful of desserts.
There is plenty of narration from Anna throughout this book from discussing how the flavours of the soups combine, to tales of her culinary journeys through Israel and beyond. If you love soup and a good read you couldn't find a better book.
Most Recent Customer Reviews
Although the measurements etc. are American I've really enjoyed using this book and and have tries out loads of recipes already. Read morePublished on 13 Dec. 2013 by Jo
This book is so wonderful! Anna's whole view of food is amazing. Many soups are complex and need time to prepare, but then that's what tasting good food is all about! Read morePublished on 23 Aug. 2010 by Flyte
Well, I was expecting a book about soup and that is what you get although this is a bit more like a telephone directory of soup. Read morePublished on 7 Jan. 2010 by S. Adamson