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Kitchen Craft Home Made Vinyl Herb and Spice Labels - Pack of 50
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- Clear vinyl, self adhesive, decorative labels
- Pack of 50
- For jars and bottles for easy identification of the most commonly used herbs and spices
- Includes 50 spice names that can be unpeeled and reused on other bottles and jars
- 6 x 2 cm /2 x ¾ inch
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Organise your herbs and spices with these easy to read, common herb and spice labels. Labels are self adhesive and easily applied, simply peel off the backing sheet and apply to a bottle or jar in the desired position. Surface of the jar or bottle should be clean, dry and free from grease so that the label can be attached completely. If you find you have to transfer spices or herbs into a smaller or larger jar, the reusable label can also be transferred. Labels included are allspice, basil, bay leaves, bouquet garni, caraway seeds, cardamom, cayenne pepper, chervil, chilli powder, chillies whole, chives, cinnamon sticks, cinnamon ground, cloves, coriander ground, coriander seeds, cumin, curry powder - medium, curry powder - hot, dill, fennel, fenugreek, garam masala, garlic salt, ginger, juniper berries, mace, marjoram, mint, mixed herbs, mustard seed, nutmeg, oregano, paprika, parsley, peppercorns, pickling spice, rosemary, saffron, sage, sea salt, sesame seeds, sorrel, star anise, tamarind, tarragon, thyme, turmeric and vanilla pods.
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Top Customer Reviews
I do a lot of Indian cooking, as well as western. For western cooking, it had most of the spices I would use, however for Indian it lacked a lot, so I have had to make my own labels and taped them on--looking quite yuck beside the nice ones! It had the basic Indian spices like coriander, cumin, curry (something an Indian cook would never use!!), turmeric, chilli, cardamon, garam masala, tamarind, fenugreek, ginger and cloves, yet there are so many missing I would have liked to have seen!
All in all though, I think it is a great selection of names for the typical cook and there are only a few I would personally never use (chervil, Caraway, Juniper Berries and Sorrel)
Some reviewers have said theirs did not stick well, however I have no had that problem and have even several times peeled the labels off and replaced them on another container. I am using them on glass and plastic. Maybe after a year or several months they will begin peeling off--I don't know that yet.
I am planning to buy a second set next time I go to the kitchen store to label those items that have two types of spice--like in the case of fenugreek when I have it as a spice and as a leaf.
They are just about the right size. But many I wont use.
So be prepared to possibly not use half of them.
You can also wipe them over with a damp cloth and they won't fall off or become tatty at the edges. So even if you have they are covered with food etc, they are easy to clean.
They also look very smart and are easily readable. A good buy and I am very pleased with them.
Most Recent Customer Reviews
Absolutely brilliant, arrived earlier than stated. I'm very happy thankyouPublished 5 months ago by Amazon Customer