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John Madden's Ultimate Tailgating Hardcover – 27 Aug 1998

4.3 out of 5 stars 3 customer reviews

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Product details

  • Hardcover: 224 pages
  • Publisher: Viking/Allen Lane; English Language edition (27 Aug. 1998)
  • Language: English
  • ISBN-10: 0670880981
  • ISBN-13: 978-0670880980
  • Product Dimensions: 23.9 x 2.5 x 16.4 cm
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (3 customer reviews)
  • Amazon Bestsellers Rank: 1,799,418 in Books (See Top 100 in Books)

Product Description

Synopsis

The popular sports broadcaster presents a collection of tailgating recipes, including sandwiches, seafood, Mexican dishes, stews, soups, and grilled and smoked meats.

Customer Reviews

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Top Customer Reviews

Format: Hardcover
John Madden has done a great job of collecting some great recipes from around NFL stadiums where tailgating has become an art and a tradition. His no nonsense, just tell it like it is, book gives great recipes with entertaining sidelights about people who tailgate and love to grill. Reading through the recipes is also helpful for the beginner as tips abound from John and others who helped make the book possible. This is a book for people who love to cook outside, and love to cook beef and pork. Good chicken recipes and soups also. It may not be the best recipe book for vegetarians and side salad nuts, but for most meat eating people, it's the greatest! Whether you listen to John as an announcer of football games or not, you'll appreciate his good advice and candor on FOOD.
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Format: Hardcover
This book is the Ultimate large gathering for food entertainment, it's a gutsy recipe book not for the faint hearted. I have tried a number of recipie's and found them easy to follow. ALthough some of the items are not what we are used to in the UK it was fun sourcing the correct ingredients, this ultimately made it a lot more enjoyable when cooking the relevent recipe. I would highly recommend this gastronomic book rather than some of the more well known chef's books i've seen, this is a MAN'S COOKBOOK. GREAT
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Format: Hardcover
Unfortunately even after all this time still waiting for item, would love to comment but unable to do so, originally bought it for a birthday present but that was on the 8th Feb so its too late now.
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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: HASH(0x8b8b5a50) out of 5 stars 8 reviews
12 of 12 people found the following review helpful
HASH(0x8b06dd5c) out of 5 stars Great recipes and advice for tailgaters and barbeque cooks! 11 Dec. 1998
By A Customer - Published on Amazon.com
Format: Hardcover
John Madden has done a great job of collecting some great recipes from around NFL stadiums where tailgating has become an art and a tradition. His no nonsense, just tell it like it is, book gives great recipes with entertaining sidelights about people who tailgate and love to grill. Reading through the recipes is also helpful for the beginner as tips abound from John and others who helped make the book possible. This is a book for people who love to cook outside, and love to cook beef and pork. Good chicken recipes and soups also. It may not be the best recipe book for vegetarians and side salad nuts, but for most meat eating people, it's the greatest! Whether you listen to John as an announcer of football games or not, you'll appreciate his good advice and candor on FOOD.
6 of 6 people found the following review helpful
HASH(0x8b45bcb4) out of 5 stars Tailgating is half the fun of a good football game 4 April 2000
By Christopher Menkin - Published on Amazon.com
Format: Hardcover Verified Purchase
While many of the receipes are for large groups, the basic ingredients are here, including humor and barbecue tips for both novice and top gun. The review of other stadium and facilities for those who want to travel with their team let you know what to expect in Seattle or Dallas, for instance, and to me, that is worth the price of the book alone. Last year I gave the book to many of my male and female friends as a Christmas gift.
7 of 8 people found the following review helpful
HASH(0x8b42d6fc) out of 5 stars review of john maddens "ultimate tailgating" 6 Dec. 2000
By jeff steadman - Published on Amazon.com
Format: Hardcover
mr madden sure knows how to select great foods for this book. ihave great respect for his ability to eat. this is a very userfriendly cookbook, & i have successfully tried severalrecipes,,,they are fantastic. he may be a loudmouth, but he knows howto feed that big belly! :-)
jeff steadman
4 of 4 people found the following review helpful
HASH(0x8af7f5c4) out of 5 stars It may be Fattening, but it is WONDERFUL!!! 9 Oct. 2000
By Edward Saunders Jr. - Published on Amazon.com
Format: Hardcover
John Madden-I salute you! I grew up listening and watching you coach and provide excellent commentary on NFL games throughout my life! I always wanted a cookbook that dealt with those wonderful tailgates that you displayed on your TV shows, but never got a chance to give recipes! Thanks for "filling in the BLANKS"!!! You are a great man and I love this cookbook!
ed saunders jr. Nashville, TN
6 of 7 people found the following review helpful
HASH(0x8b8b5480) out of 5 stars Madden has equal gust for the grill and the grid iron. 22 Sept. 1999
By A Customer - Published on Amazon.com
Format: Hardcover
Typical Jon Madden. Big grills, big meats, and big dishes are what this book is all about. The roughly 100 recipes come from authentic and experienced tailgaters that have brought vigorous American life to the lots and for years, including the big man himself. The original chefs all have a bio and a their recipes a story.
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