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The Islands of Greece: Recipes from across the Greek seas Hardcover – 8 Sep 2014

4.3 out of 5 stars 10 customer reviews

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Product details

  • Hardcover: 256 pages
  • Publisher: Hardie Grant Books; 01 edition (8 Sept. 2014)
  • Language: English
  • ISBN-10: 1742707696
  • ISBN-13: 978-1742707693
  • Product Dimensions: 18.6 x 3.1 x 26.1 cm
  • Average Customer Review: 4.3 out of 5 stars  See all reviews (10 customer reviews)
  • Amazon Bestsellers Rank: 320,014 in Books (See Top 100 in Books)

Product Description

Review

""The Islands of Greece"holds a difference from its competitors by including many regional dishes not seen elsewhere and pairing these with lovely color photos by Steven Joyce, who includes images of the islands as well as finished dishes."-"donovansliteraryservices.com" "This book's simple design, unfussy recipes, and swoon-worthy photography--a lovely mix of food shots and idyllic Greek seascapes--have me going back to it again and again.""-LEITESCULINARIA.COM""

About the Author

Rebecca Seal is a journalist, editor, TV presenter and author based in London. She is currently resident drinks expert on Channel 4's Sunday Brunch and has a weekly food and drink column in the Evening Standard magazine. Steven Joyce is a photographer whose work has featured in countless newspapers, magazines and books. This is Rebecca and Steven's second book.


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Customer Reviews

4.3 out of 5 stars
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Top Customer Reviews

Format: Hardcover Verified Purchase
Fabulous book on Greek cooking from all over the Islands. Easy to follow instructions resulting in beautiful food that will take you straight back to that favorite Taverna from your holidays. Everything is covered from mezze, meat, fish and vegetable dishes. There are big flavours and robust dishes in here as you would expect from a Greek cookbook. Also it's a beautifully designed book with gorgeous photo's from the islands and of the dishes, and would grace many a coffee table or pride of place on your bookshelf. But the kitchen is where it should be homed and used extensively. If you want to recreate great Greek cooking in your home, this should be the only book you need.
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Format: Hardcover Verified Purchase
A beautifully presented book, with very easy recipes that I havnt seen in other Greek recipe books before.
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Format: Hardcover Verified Purchase
Too many photographs of Greece and not enough recipes. The recipes there are are very good.
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Format: Hardcover Verified Purchase
Having travelled the Greek Islands 4 many years disappointed in recipes not value for money
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Format: Hardcover Verified Purchase
Great book, lots of great recipes to try
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