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Hot Cheese: Over 50 Gooey, Oozy, Melty Recipes Hardcover – 20 Oct. 2020

4.9 out of 5 stars 21 ratings

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Product details

  • Hardcover : 144 pages
  • ISBN-10 : 1452182930
  • ISBN-13 : 978-1452182933
  • Dimensions : 19.81 x 1.78 x 23.62 cm
  • Publisher : Chronicle Books; 1st edition (20 Oct. 2020)
  • Language: : English
  • Customer reviews:
    4.9 out of 5 stars 21 ratings

Product description

About the Author

Polina Chesnakova is a Seattle-based food writer, recipe developer, and cooking class instructor whose work has been featured in Culture, The Washington Post, Saveur, The Kitchn, and Seattle Magazine.

Paul Sirisalee is a still life photographer based in New York City.

Customer reviews

4.9 out of 5 stars
4.9 out of 5
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