Buy Used
£2.81
FREE Delivery on orders over £10.
Used: Very Good | Details
Sold by the book house
Condition: Used: Very Good
Comment: This item will be picked, packed and shipped by Amazon and is eligible for free delivery within the UK
Have one to sell?
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Hell's Kitchen Cookbook: Kitchen Hell, Food Heaven Paperback – 6 Oct 2005


See all formats and editions Hide other formats and editions
Amazon Price
New from Used from
Paperback
"Please retry"
£5.98 £0.01
click to open popover

Special offers and product promotions


What other items do customers buy after viewing this item?

Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.

  • Apple
  • Android
  • Windows Phone

To get the free app, enter your mobile phone number.



Product details

  • Paperback: 192 pages
  • Publisher: Virgin Books (6 Oct. 2005)
  • Language: English
  • ISBN-10: 0753510987
  • ISBN-13: 978-0753510988
  • Product Dimensions: 19 x 1.2 x 24.6 cm
  • Average Customer Review: Be the first to review this item
  • Amazon Bestsellers Rank: 506,071 in Books (See Top 100 in Books)
  • Would you like to tell us about a lower price?
    If you are a seller for this product, would you like to suggest updates through seller support?

Product description

From the Back Cover

Welcome to the Hell's Kitchen Cookbook, and to the culinary expertise of Gary Rhodes and Jean-Christophe Novelli from TV's hottest reality show.
Tantalised by the delicious recipes? Fascinated by the tears, tempers and tantrums of the ktchen? Watched mouth watereing as novices were beaten, whipped and pressure cooked into cordon-bleu-standard chefs in a matter of weeks? Now the Hell's Kitchen Cookbook brings the inferno right into your own home:
- A selection of stunning recipes from Gary Rhodes and Jean-Christophe Novelli adapted to use at home.
- The contestants' signiture dishes so you can serve up your very own King Prawn Rockefella courtesy of Terry.
- The highs and lows of the show relived.
- Useful hints and tips to help you brush up your basic cookery skills.
So why not stun friends and family with your own devilishly delicious combinations.

About the Author

Between them Gary Rhodes and Jean Christophe Novelli have racked up three Michelin stars for three separate restaurants, and established high class eateries in London and across the country. Gary Rhodes has featured in his own television shows Rhodes around Britain and The Complete Cookery Year, both of which are accompanied by best-selling cookbooks. Jean Christophe Novelli is author of Your Place or Mine; Cooking at Home with Restaurant Style.


Customer reviews

There are no customer reviews yet.
5 star
0
4 star
0
3 star
0
2 star
0
1 star
0
Share your thoughts with other customers

Most helpful customer reviews on Amazon.com

Amazon.com: 3.0 out of 5 stars 1 reviews
2 people found this helpful.
3.0 out of 5 starsLess talking, more cooking, boys.
on 28 November 2013 - Published on Amazon.com
Verified Purchase

Look for similar items by category

Where's My Stuff?

Delivery and Returns

Need Help?