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Heart and Soul Paperback – 25 Sep 2006

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4.1 out of 5 stars 14 customer reviews

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Product details

  • Paperback: 208 pages
  • Publisher: Lantern; Reissue edition (25 Sept. 2006)
  • Language: English
  • ISBN-10: 1920989226
  • ISBN-13: 978-1920989224
  • Product Dimensions: 21 x 1.8 x 26 cm
  • Amazon Bestsellers Rank: 888,789 in Books (See Top 100 in Books)
  • If you are a seller for this product, would you like to suggest updates through seller support?

Product description

Synopsis

Kylie Kwong branches our from her Chinese culinary heritage to explore the cuisines of Europe, the Mediterranean and North Africa. With the emphasis on intense flavours and the freshest and finest produce, she creates mouth-watering dishes our of inspired combinations of Western ingredients and Eastern techniques.

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Most Helpful Customer Reviews on Amazon.com (beta)

Amazon.com: 4.1 out of 5 stars 14 reviews
1 of 1 people found the following review helpful
5.0 out of 5 stars Kylie Wong 8 July 2007
By marie claire - Published on Amazon.com
Format: Hardcover Verified Purchase
This book is a complement to her weekly show on Discovery Channel. I have done many of her recipes and I am very please with both the program and her book. The program and her book both has an exotic quality to it. And both are well done. I recommended both hightly.
7/10/10
This is an extra comment. I am making quite often the poached chicken. She called it, Satin chicken and this name really define the texture of the chicken cooked this way. It is so delicious that I find myself ready to eat more than half, so good this is! The white of the bird that is usually stringy and dry, cooked this way is now soft and pure ambrosia. But one has to follow to the letter her direction, if not the results are not quite as good.
1 of 1 people found the following review helpful
5.0 out of 5 stars Heart and Soul 9 Jun. 2014
By Ruby Thompson - Published on Amazon.com
Format: Paperback Verified Purchase
Watch Kylie's TV series Heart and Soul and this book contains all the yummy recipes she cooked. I have already cooked a number of them and think it's one of the best investments I have made.
5.0 out of 5 stars Heart and Soul 22 Aug. 2011
By rick - Published on Amazon.com
Format: Paperback Verified Purchase
Another stunning cookbook from Kylie. This recipe book also has a narrative about the making of the tv show which inspired the book. The recipes are again outstsanding, they include cuisines from other cultures but done with a chinese twist.
1 of 1 people found the following review helpful
5.0 out of 5 stars love this ! 17 July 2008
By K. Bernauer - Published on Amazon.com
Format: Paperback Verified Purchase
I love this book. The stories are wonderful, recipes very user friendly.
photography is delightful.........buy it & use it !
0 of 1 people found the following review helpful
1.0 out of 5 stars Complicated!!!! 23 April 2011
By Chef D - Published on Amazon.com
Format: Paperback Verified Purchase
I am a darn good home cook and have lived and cooked around the world. This book (I do like her show) has really complicated receipes with ingredients you can't find anywhere I've lived. Also, they are more French then Chinese and honestly not really appetizing.
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