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Great Food Books

I. P. Baughen "Iain"
 
Recipes from a 3 Star Chef Limited Edition
Recipes from a 3 Star Chef Limited Edition
"A work of art - time consuming and sometimes complex recipes but very rewarding"
The Cook's Book: Step-by-step techniques & recipes for success every time from the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & ... Shaun Hill, Ken Hom and Charlie Trotter
The Cook's Book: Step-by-step techniques & recipes for success every time from the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & ... Shaun Hill, Ken Hom and Charlie Trotter
"huge compendium of techniques by various experts"
Nick Nairn Cook School Cookbook
Nick Nairn Cook School Cookbook
"A cookery school in a book!"
The Man Who Ate The World: In Search of the Perfect Dinner
The Man Who Ate The World: In Search of the Perfect Dinner
"Travel writings of likeable food critic Jay rayner"
30 Minute Indian (Pyramid Paperbacks)
30 Minute Indian (Pyramid Paperbacks)
"Great and quick Indian recipes"
The Year Of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
The Year Of Eating Dangerously: A Global Adventure in Search of Culinary Extremes
"Mainly interesting with small pockets of dullness, still worth a read"