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50 Great Curries of India Hardcover – 19 May 1994

4.3 out of 5 stars 188 customer reviews

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Hardcover, 19 May 1994
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Product details

  • Hardcover: 192 pages
  • Publisher: Kyle Cathie (19 May 1994)
  • Language: English
  • ISBN-10: 185626128X
  • ISBN-13: 978-1856261289
  • Product Dimensions: 19.7 x 27 cm
  • Average Customer Review: 4.3 out of 5 stars 188 customer reviews
  • Amazon Bestsellers Rank: 381,134 in Books (See Top 100 in Books)
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Product description

Review

'This book will delight, educate and inspire anyone who longs to make authentic Indian curries at home' Nigel Slater, The Observer 'Arguably India's foremost gourmet and food expert...a culinary milestone.' Pat Chapman, founder of The Curry Club 'The best and most important book yet written about Indian food.' Mail on Sunday YOU Magazine -- Dieser Text bezieht sich auf eine vergriffene oder nicht verfügbare Ausgabe dieses Titels.

About the Author

Camellia Panjabi was born in Bombay. She read Economics at Cambridge and is now the Marketing Director of Taj Hotels. -- Dieser Text bezieht sich auf eine vergriffene oder nicht verfügbare Ausgabe dieses Titels.


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