Kindle Price: £12.99

Save £7.01 (35%)

includes VAT*
* Unlike print books, digital books are subject to VAT.

These promotions will be applied to this item:

Some promotions may be combined; others are not eligible to be combined with other offers. For details, please see the Terms & Conditions associated with these promotions.

Deliver to your Kindle or other device

Deliver to your Kindle or other device

Kindle App Ad
The Great British Book of Baking: 120 best-loved recipes from teatime treats to pies and pasties. To accompany BBC2's The Great British Bake-off by [Collister, Linda]

The Great British Book of Baking: 120 best-loved recipes from teatime treats to pies and pasties. To accompany BBC2's The Great British Bake-off Kindle Edition

4.6 out of 5 stars 198 customer reviews

See all 3 formats and editions Hide other formats and editions
Amazon Price
New from Used from
Kindle Edition
£12.99

Length: 352 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled
  • Due to its large file size, this book may take longer to download

Kindle Monthly Deal
Browse a new selection of discounted Kindle Books each month. Shop now


Product description

From the Inside Flap

We are a nation of bakers. Baking is steeped in our history, class system and geography. What is more Scottish than shortbread? More Cornish than a pasty? More Welsh than Bara Brith? More traditional than a pie?
The Great British Book of Baking looks into our long and enviable baking heritage and brings together over 120 of the very best recipes from around the British Isles.

Whether your weakness is a 4 o'clock biscuit dunked in your tea, a slab of rich chocolate cake or warm bread fresh from the oven, you'll find a recipe to satisfy your every craving in this book.

Learn how to make a traditional raised pork pie, perfect your flaky pastry skills for the ultimate Eccles cake and discover how the baking fashions and trends of Great Britain developed throughout the centuries as people moved around the globe.

With recipes for sweet and savoury tarts and flans, homely puddings and hearty pies, delicate slices, teatime treats and breads and cakes for every occasion, this truly is the book of great British baking.

About the Author

Linda Collister trained at the Cordon Bleu, then La Varenne in Paris. She has written over twenty-five books, nearly all on the subject of baking. Sheila Keating is a food writer who has worked on a wide range of books. She has a special interest in the provenance of British food and has written the narrative introductions for The Great British Book of Baking.

Product details

  • Format: Kindle Edition
  • File Size: 82047 KB
  • Print Length: 352 pages
  • Publisher: Penguin (9 Sept. 2010)
  • Sold by: Amazon Media EU S.à r.l.
  • Language: English
  • ASIN: B00433SVOW
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Enhanced Typesetting: Enabled
  • Average Customer Review: 4.6 out of 5 stars 198 customer reviews
  • Amazon Bestsellers Rank: #136,017 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
  • Would you like to tell us about a lower price?


198 customer reviews

4.6 out of 5 stars

Review this product

Share your thoughts with other customers

Read reviews that mention

Showing 1-5 of 198 reviews

24 May 2014
Format: HardcoverVerified Purchase
3 people found this helpful
Comment Report abuse
5 March 2015
Format: HardcoverVerified Purchase
One person found this helpful
Comment Report abuse
11 March 2017
Format: HardcoverVerified Purchase
One person found this helpful
Comment Report abuse
VINE VOICE
15 January 2011
Format: HardcoverVerified Purchase
One person found this helpful
Comment Report abuse
3 March 2011
Format: HardcoverVerified Purchase
One person found this helpful
Comment Report abuse

Would you like to see more reviews about this item?

click to open popover

Where's My Stuff?

Delivery and Returns

Need Help?