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Grains As Mains: Modern Recipes using Ancient Grains Hardcover – 2 Mar 2015

4.5 out of 5 stars 36 customer reviews

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Product details

  • Hardcover: 256 pages
  • Publisher: DK; 01 edition (2 Mar. 2015)
  • Language: English
  • ISBN-10: 0241185378
  • ISBN-13: 978-0241185377
  • Product Dimensions: 20.1 x 3 x 24 cm
  • Average Customer Review: 4.5 out of 5 stars 36 customer reviews
  • Amazon Bestsellers Rank: 92,813 in Books (See Top 100 in Books)
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Product description

About the Author

Laura Agar Wilson is the creator of keepinghealthygettingstylish.com, which was featured on British TV and in many Top 100 lists of blogs devoted to healthy living.

Jodi Moreno's website whatscookinggoodlooking.com was a finalist in the 5th Annual Best Food Blog Awards.

Sarah Caron writes for various magazines and runs sarascucinabella.com which was voted one of the Top 25 foodie blogs by FriendsEat in 2009.


Customer reviews

Top customer reviews

3 June 2015
Format: Hardcover|Verified Purchase
14 people found this helpful
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17 May 2015
Format: Hardcover|Verified Purchase
13 people found this helpful
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16 September 2017
Format: Kindle Edition|Verified Purchase
2 people found this helpful
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12 May 2015
Format: Hardcover|Verified Purchase
4 people found this helpful
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23 November 2016
Format: Kindle Edition|Verified Purchase
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7 July 2015
Format: Hardcover|Verified Purchase
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26 April 2015
Format: Hardcover|Verified Purchase
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25 January 2018
Format: Kindle Edition|Verified Purchase

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