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Good Food: 101 Hot & Spicy Dishes: Triple-tested Recipes Paperback – 15 July 2004

4.3 4.3 out of 5 stars 58 ratings

Product description

Book Description

Tired of the same old meals? Want to give everyday eating that extra bit of zing? Good Food 101 Hot and Spicy Dishes will show you how.

Product details

  • Publisher ‏ : ‎ BBC Books (15 July 2004)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 216 pages
  • ISBN-10 ‏ : ‎ 0563521155
  • ISBN-13 ‏ : ‎ 978-0563521150
  • Dimensions ‏ : ‎ 13.64 x 1.42 x 15.54 cm
  • Customer reviews:
    4.3 4.3 out of 5 stars 58 ratings

About the author

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Orlando Murrin is a food writer and novelist.

His début crime novel, Knife Skills For Beginners, will be published by Transworld on 1 February 2024. Set in a cookery school in Belgravia, it is the story of Paul Delamare, a chef who must discover who committed a gruesome murder or be blamed for it himself.

As a food writer, Orlando has written six cookbooks. His latest are Two's Company and Two's Company Simple. A Table in the Tarn describes his adventure of setting up a gastronomic b&b in SW France.

In 2020 Orlando was elected President of the Guild of Food Writers. Since 2019 he has hosted the BBC Good Food Podcast with TV presenter-restaurateur Tom Kerridge. He writes regularly for Waitrose Weekend.

He is married and lives in Exeter, in the south west of England. You can find out more at orlandomurrin.com.

Customer reviews

4.3 out of 5 stars
4.3 out of 5
58 global ratings

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