Gennaro's Italian Home Cooking Paperback – 16 Feb 2012
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'A real find' (The Bookseller)
'This book doesn't disappoint' (Independent)
From 'the chef who taught Jamie Oliver everything he knows about Italian food'...a nice addition to any Italophile's cookbook library (eatstreets.com)
'This is a beautiful, exciting book, simple and easy to follow, and quite inspiring.' (SA Life)
Cooking for a crowd can be intimidating, but here Gennaro shares a host of simple but delicious Italian recipes to treat anyone who comes to your tableSee all Product description
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It's true that the recipes are written for a large number of people, but this is clearly explained in the description and it's not exactly difficult to divide the amounts by 2, or 4, etc. to make smaller quantities.
What this book by Gennaro does is give the reader the chance to create a few gems with an authentic taste of Italy. Its utilises seasonal vegetable and helps make meal times not only a family affair but a talking point for everyone to come together and share the experience. Add to this some wonderful combinations, great dishes to mix and match and something for all occasions really makes this a creative and delightful recipe book.
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