- Format: Kindle Edition
- File Size: 183 KB
- Print Length: 51 pages
- Publisher: Kirsten Anderberg (23 Jun. 2012)
- Sold by: Amazon Media EU S.à r.l.
- Language: English
- ASIN: B008E9QOOA
- Text-to-Speech: Enabled
- Word Wise: Not Enabled
- Average Customer Review: Be the first to review this item
- Amazon Bestsellers Rank: #1,700,592 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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GLUTEN-FREE CHRISTMAS & THANKSGIVING MENU IDEAS: Breakfast, Lunch, Dinner, Snacks & Stocking Stuffers! Kindle Edition
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Most Helpful Customer Reviews on Amazon.com (beta) (May include reviews from Early Reviewer Rewards Program)
There are a few good ideas, but I found that most of the book sounds like an advertisement for the author's favorite products, complete with links to the companies' websites. It is possible that she could be a spokesperson for Trader Joe's, as many times as their store brand products are mentioned.
A few things the author got wrong (there are more than this...) - Pamela's Products cookies are not hard enough to "break a tooth" as the author wrote. Brewer's Yeast is not gluten free; however Brewer's Yeast nutritional supplements *sometimes* are made from sugar (as opposed to from actual Brewer's Yeast). There are a number of great gluten free breads. As much as I enjoy Udi's Chocolate muffins, they are NOT the best possible substitute for chocolate cake... but GF chocolate cake IS, and many companies have excellent mixes!!
The web links actually got in the way of the information that the book did present, since I use a Kindle Touch. Many times, I went to turn the page, it tried to follow the link.
Frustrated with the fact that "just anybody" can write a book like this, then to find out that the author is an actual journalist... who did not do her research.
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