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Fountainhead Food: Cooking in Andalucia Paperback – 12 May 2012

5.0 out of 5 stars 3 customer reviews

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Product details

  • Paperback: 256 pages
  • Publisher: Giant Mountain Publishing (12 May 2012)
  • Language: English
  • ISBN-10: 0956669859
  • ISBN-13: 978-0956669858
  • Product Dimensions: 17 x 2.5 x 22 cm
  • Average Customer Review: 5.0 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 1,121,629 in Books (See Top 100 in Books)
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Product description


This volume is as lovely as the food itself. A guest at Fountainhead in 2010 (and dedicated to a return soon), we enjoyed the beauty, creativity, and intense flavors of every plate that comes from Helen Bartlett's kitchen. Self-taught, she ranks with the best chefs in Europe and the US. Enjoy these recipes as they take you deep into the heart of the Andalucian palette. --The Belsky-Ditton family. New York City, 2012

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2 May 2012
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25 February 2016
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19 May 2012
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