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Food Hygiene and Safety Regulations made easy by [Golton-Davis, John, Salmon, Bob]

Food Hygiene and Safety Regulations made easy Kindle Edition

3.2 out of 5 stars 5 customer reviews

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Length: 39 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled

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Product description

About the Author

Bob Salmon, the books main author has worked for many years representing UK Food Business interests at a National and European level and has been personally involved in the wording of much of the new European/UK Food Law. This book is therefore based on a unique understanding of the law and the way food business need to comply. Bob works closely with the European organisations and is their expert on the CEN. He sits on three Technical Committees representing some 6 million food SMEs. John Golton-Davis ran his own food business for many years and has worked closely with small food businesses for many years.

Product details

  • Format: Kindle Edition
  • File Size: 151 KB
  • Print Length: 39 pages
  • Simultaneous Device Usage: Unlimited
  • Publisher: Food solutions Publishing Ltd; 1 edition (9 Jun. 2011)
  • Sold by: Amazon Media EU S.à r.l.
  • Language: English
  • ASIN: B0055E6XWU
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Average Customer Review: 3.2 out of 5 stars 5 customer reviews
  • Amazon Bestsellers Rank: #781,924 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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