The Everyday Meal Planner for Type 2 Diabetes: Simple Tips for Healthy Dining at Home or On the Town Paperback – 16 Jun 2002
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From the Back Cover
A comprehensive resource for individuals with Type 2 diabetes
Maintaining a healthy weight and a healthy diet is never easy. This goal is especially difficult for diabetics who already must struggle to meet and maintain their dietary needs. The Everyday Meal Planner for Type 2 Diabetics empowers individuals with Type 2 diabetes by providing a proven eating plan, as well as the tools needed to augment a safe, sane weight loss program.
In clear, accessible language, the authors present a much-needed overview of Type 2 diabetes and the potential health problems associated with the condition. Specific dining guidelines address the dietary considerations of Type 2 diabetics. There's also essential information on label reading, grocery shopping, ordering from menus, and more. Armed with the knowledge and know-how contained within these pages, you will learn how to cope with any dining situation that arises, from fast food to fine dining.
The Everyday Meal Planner for Type 2 Diabetics:
- Provides practical tips for eating out and dining during holidays
- Explains the glycemic index and diabetes exchange lists
- Includes a full list of foods with respective carbohydrate counts
- Features fifty healthy and delicious recipes
- Describes the American Diabetes Association recommendations using the Food Guide Pyramid
Whether you are looking to lose weight or are interested in adopting a practical and appetizing, diabetic-specific diet, The Everyday Meal Planner for Type 2 Diabetics will help you achieve your goals safely and sensibly.
About the Author
Kristen L. Caron holds an M.A. in clinical psychology from Antioch University and a B.S. in nutritional science from California Polytechnic State University. She is the coauthor of Your Fat Can Make You Thin.
Aaron Henry is a freelance writer who specializes in health and lifestyle issues.
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