- Hardcover: 512 pages
- Publisher: Lorenz Books; New title edition (28 April 2006)
- Language: English
- ISBN-10: 0754816540
- ISBN-13: 978-0754816546
- Product Dimensions: 17.8 x 3.7 x 23.1 cm
- Average Customer Review: 16 customer reviews
- Amazon Bestsellers Rank: 682,038 in Books (See Top 100 in Books)
The Everyday Chicken Cookbook: Traditional, Contemporary, Classic and Adventurous Idea for Chicken and Turkey, with Every Recipe Shown Step-by-step in Over 2000 Colour Photographs (The Every Day) Hardcover – 28 Apr 2006
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This wonderful chicken cookbook provides inspiration for every occasion, from simply prepared soups, stir-fries and salads, to tasty midweek meals, barbecues and elaborate dinner-party creations. It features classic recipes such as Chicken Soup, Traditional Chicken Pie, and Roast Chicken, as well as new ideas to ring the changes. As a high-protein, low-fat food, poultry is ideal for the weight conscious. There is a chapter devoted to recipes which are low in fat but high in flavour to respond to today's special concerns about healthy eating - and the book also includes lower fat versions of favourites usually considered out of bounds for slimmers, such as fragrant curries, lasagne, and Chicken Kiev.
About the Author
Simona Hill, the compiler of this volume, is a highly creative editor of illustrated food, cookery, lifestyle and craft books. For The Chicken Cookbook, she has brought together over 400 of the most popular chicken dishes from around the world.
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If you love chicken then this is your cookbook, you will not be disappointed at all. It is well written, with many pictures. You will find recipes for casseroles, chicken with rice, chicken cooked the french way, Chinese way, other Asian ways, spicy, non-spicy, wrapped, etc.
We have tried many recipes from this book, and there are pretty tasty.
Highly recommend this.
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