Shop now Shop now Shop now See more Shop all Amazon Fashion Cloud Drive Photos Shop now Learn More Shop now DIYED Shop now Shop Fire Shop Kindle Shop now Shop now

Customer Reviews

4.5 out of 5 stars
4.5 out of 5 stars
5 star
4 star
3 star
2 star
1 star

Your rating(Clear)Rate this item
Share your thoughts with other customers

There was a problem filtering reviews right now. Please try again later.

on 5 June 2014
Having Spent 9 weeks in Thailand, I was inspired by Thai cuisine rather than just the Chinese style I cooked before. This book has some lovely recipes and I am now becoming fairly adventurous. It is well laid out and explained. However, I am annoyed by the use of American trade names such as Panko (why not breadcrumbs) and Sriracha (why not just sweet chilli sauce) and I found myself having to stop and look these things up. If this book is being sold in various English speaking countries, then it has to be understood by all. Also, I was surprised not to find a basic Thai chilli paste recipe included ... a Thai staple.

Anyway, still a great book.
0Comment| One person found this helpful. Was this review helpful to you?YesNoReport abuse
on 29 May 2016
very good book and informative.. cant wait to try these recipes..
0Comment|Was this review helpful to you?YesNoReport abuse
Need customer service? Click here

Sponsored Links

  (What is this?)