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Every Day Hardcover – 16 Oct 2006

4.3 out of 5 stars 41 customer reviews

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Product details

  • Hardcover: 256 pages
  • Publisher: Murdoch Books; First Edition edition (16 Oct. 2006)
  • Language: English
  • ISBN-10: 1740458583
  • ISBN-13: 978-1740458580
  • Product Dimensions: 19.6 x 25.2 x 2.8 cm
  • Average Customer Review: 4.3 out of 5 stars 41 customer reviews
  • Amazon Bestsellers Rank: 173,769 in Books (See Top 100 in Books)
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Product description

Review

'Australia's number one celebrity chef, Bill Granger, captures the
feel-good essence with his irresistibly simple food in Every Day.'
-- You Magazine, The Mail on Sunday

'He's big down under, and soon to be even bigger over here.' -- Grazia Magazine

About the Author

Bill Granger presents food that is visually appealing, relaxed, delicious, fresh and full of flavour. A self-taught cook, he runs the three landmark Sydney restaurants 'bills'. Bill has a very strong media profile, with his TV series bills food, a weekly section in Good Living in The Sydney Morning Herald, which has heavily promoted him as the face of the Sydney food scene, and as a monthly contributor to delicious magazine, which has the highest circulation out of the food magazines in Australia. He makes sell-out appearances at food shows nationally and contributes to a variety of international media.


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on 20 May 2017
Format: Hardcover|Verified Purchase
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on 10 August 2017
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VINE VOICEon 21 October 2006
Format: Hardcover
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on 6 January 2007
Format: Hardcover
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on 27 November 2006
Format: Hardcover
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on 15 February 2007
Format: Hardcover
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on 24 October 2006
Format: Hardcover
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on 17 March 2007
Format: Hardcover|Verified Purchase
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