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The Dairy Goat Handbook: For Backyard, Homestead, and Small Farm Paperback – 2 Jul 2015

5.0 out of 5 stars 1 customer review

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Product details

  • Paperback: 192 pages
  • Publisher: Voyageur Press (2 July 2015)
  • Language: English
  • ISBN-10: 076034731X
  • ISBN-13: 978-0760347317
  • Product Dimensions: 18.1 x 1.3 x 25.7 cm
  • Average Customer Review: 5.0 out of 5 stars 1 customer review
  • Amazon Bestsellers Rank: 479,365 in Books (See Top 100 in Books)
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Product description


" a comprehensive breakdown on goat raising, from selecting them to marketing their products, but also doesn't ignore all the adorable by-products of goat farming (the climbing, the hopping, the affection, the playful butting)." - Publishers Weekly

"This book is an excellent guide for anyone interested in raising goats, breeding, milking, and making or marketing products."

About the Author

ANN STARBARD was raised on a dairy cow farm in Pennsylvania and has raised dairy goats on Crystal Brook Farm in Massachusetts for fifteen years. She and her husband, Eric, have built a thriving business with the goat cheese they make on the farm. They sell their cheese at the farm, at farmers' markets, at restaurants, and at more than twenty retail outlets, including two Whole Foods stores (one in Boston and one in Cambridge). Starbard maintains the farm's website ( and has written previously on dairy goats; most recently she co-authored a chapter in a dairy goat management book being released by Winrock International, an international nonprofit group.

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5 April 2016
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Most helpful customer reviews on 4.6 out of 5 stars 20 reviews
Rosalee Sinn
5.0 out of 5 starsOne of the best.
7 August 2015 - Published on
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9 people found this helpful.
5.0 out of 5 starsGreat for raising goats
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Alex Applebee
2.0 out of 5 starsGoat-itude
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Lisa H
5.0 out of 5 starsYeP! Good Stuff!
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