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Curry Bible: Every Favourite Recipe from the Indian Restaurant Menu Paperback – 5 Nov 1998

4.8 out of 5 stars 45 customer reviews

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Product details

  • Paperback: 208 pages
  • Publisher: Hodder & Stoughton; New edition edition (5 Nov. 1998)
  • Language: English
  • ISBN-10: 034068562X
  • ISBN-13: 978-0340685624
  • Product Dimensions: 13 x 28 x 1.2 cm
  • Average Customer Review: 4.8 out of 5 stars 45 customer reviews
  • Amazon Bestsellers Rank: 367,321 in Books (See Top 100 in Books)
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Product description

From the Author

Pat Chapman's Curry Bible was first published in 1997.

Meanwhile Pat Chapman's Curry Bible should not be confused with the recently published Madhur Jaffrey's Ultimate Curry Bible.

Pat's book studies all the main stream restaurant -style curry in depth, whereas Madhur's excellent book includes dishes from all over the world including places like Vietnam etc.

About the Author

Pat is passionate about oriental food. He founded the Curry Club and appears frequently in the media. He is also the editor of The Good Curry Guide.


Customer reviews

4.8 out of 5 stars
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Format: Hardcover|Verified Purchase
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on 26 May 2017
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on 17 March 2016
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on 10 June 2010
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on 18 November 1999
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