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Crock-Pot Sauté Traditional Slow Cooker - 4.7 Litre

4.2 out of 5 stars 239 customer reviews
| 28 answered questions

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  • Large 4.7 litre capacity, suitable for up to 5 people
  • Features 3 settings - keep warm, low and high
  • Removable stoneware pot can be used on the hob, in the oven, in the microwave and can be placed in the freezer
  • Recipe book with 15 slow cooker recipes
  • Removable dishwasher safe stoneware pot with rinse-clean coating and lid
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Product information

Technical Details
Brand Rival
Model NumberSC7500-IUK
ColourBlack
Item Weight5 Kg
Product Dimensions32 x 23 x 32 cm
Capacity4.7 litres
Power / Wattage195 watts
Voltage230 volts
Number of Speeds2
Special FeaturesManual
  
Technical Specification
Additional Information
ASINB000GFGD1O
Best Sellers Rank 221,276 in Kitchen & Home (See top 100)
Shipping Weight5 Kg
Delivery Destinations:Visit the Delivery Destinations Help page to see where this item can be delivered.
Date First Available6 Jan. 2006
  
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Product description

Product description

This slow cooker by Crock Pot has a 4.7 litre capacity removable crock pot. The removable pot can be placed directly onto the stove top, in the microwave, in the oven and in the fridge or freezer. There are two heat settings and a keep warm function. The removable pot and lid is also dishwasher safe. This piece of equipment will cook casseroles and 'hot-pots' beautifully.

Features:

· 4.7-litre capacity
· Removable versatile crock pot which can be used in oven, on hob, in microwave, fridge and freezer.
· Dishwasher safe crock pot and lid
· 2 heat settings and keep warm function
· Available in a brushed chrome and grey finish
· 1 year guarantee

Box Contains

1x Crock-Pot SC7500-IUK Sauté Slow Cooker
1x Instruction Manual
1x Phil Vickery recipe book


From the manufacturer


Customer Questions & Answers

Customer Reviews

Top Customer Reviews

This was my 3rd slow-cooker: the original was very good, but eventually got broken, and I replaced it last year with a Cuisinart Cook and Hold. Yes, the Cuisinart is nice and big - but it didn't actually seem to be that slow, and when left on overnight food seemed to burn around the sides of the dish. Also, I had (wrongly!) assumed that it was common practice to reheat prepared dishes in the oven, as I had with my previous slow-cooker - and so without checking the instructions, put the removable dish straight into the oven one day. Ooops! The knob on the lid melted!

So - what with burned food and melted plastic, I gave up slow-cooking for a while, until I bought the Rival on impulse last week. And what a great buy it has turned out to be! We have used it 3 times in less than a week, and the food is delicious! Tender and succulent meat, great flavours, absolutely NO burning, and the dish can not only be placed in the oven and dishwasher, but also used on the hob. Fantastic!

The recipe book that comes with it is rather small, but probably gives you enough ideas to adapt your own recipes - and there are plenty of other slow-cooker books out there if want more. One other interesting point is that many of the recipes also have a 'fast' and 'slow' cooking settings, which gives you the option to either leave on overnight on 'slow' (cooking time say 10-12 hours), or to prepare a meal for the same day in a shorter time on 'fast' (with a cooking time of maybe 4-5 hours).

What an excellent slow-cooker!
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Handle broke off whilst washing the pot up in the sink. Only had this item 6 month and used it half a dozen times. Disappointing.
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great
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Plus points: Great casseroles and soups so far. Have successfully used the pot on the hob and in the oven, as well of course in the slow-cooker base.

Minus points: Can't see how food is cooking because lid not glass. No timer for quite an expensive bit of kit. And most of all - it's a fast cooker! Stuff boils merrily away on the low setting which (with watts gadget checker) consumes 180 watts. On high it's 200-210 watts.

In future I'll use what it calls 'warm' setting. This, the instructions warn should be only for keeping food warm. But, using 60 watts, this is my idea of slow overnight cooking.
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This was my second slow cooker, purchased because it seemed to do things that other slow cookers don't. It's been returned to the shop where I purcahsed it from because I was disappointed that it didn't do everything it said.

The important thing is that this slow cooker cooks food beautifully - it doesn't burn and the food is cooked to perfection. This is the reason I've given 3 stars.

The problem is the shape. The actual cooking pot is an unusual shape for a slow cooker - looks quite pleasing to the eye, but is shaped rather like a mushroom - in other words, the part you can see at the top is the mushroom "body" and the "stem" is hidden from view. It is this narrowing that is the problem for two reasons.

Firstly, it makes removing food difficult if you use a large spoon (which is necessary owing to the type of food that is cooked in such a pot and because the unit is deep). There is also a lip on the top of the pot so if you've managed to scrape food on the spoon up the side to try to remove, it then gets stuck at the top!

Secondly, and this is my biggest gripe, because of the small surface area of the bottom of the pot (owing to it being the "stalk" bit(!)) it is fairly useless for using on the hob prior to slow cooking - the reason I bought this in the first place was because it could be used on the hob! The product description claims that it is unique because you can simply seal your meat, pre-cook your veg and add stock whilst on the hob and then put it on the base and use as a slow cooker. If you are cooking for more than two people it is very difficult to use this facility.

Another point is that you can't see through the lid.
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I've been using slow cookers for over 30 years now and what I was looking for when my old one wore out was a cooker that you can both casserole in and "roast". By roast I mean the crock pot itself is the type you can cook a joint in without adding liquid unless you want to. I would not do a chicken that way (though you can) but for beef and lamb it's perfect.

This pot can be used on the hob, in the oven or conventionally and is attractive enough to serve directly from on your table. It is quite a large pot at 4.7 l so be aware if you cook with it less than 1/2 full it will cook quite quickly. As has been mentioned it's a fairly "quick" cook anyway, but the keep warm function works well if you find it's all done a bit early.

All in all a very good all round cooker and ideal if you want to both "roast" and stew.
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this is our second and it went the same way as the first the bottom cracked and fell out splattering the food everywhere burning my wife with the first one we thought we had done something wrong so this time we followed the instructions to the letter and the result my wife gets burned this is a dangerous dont buy it unless you want burnt
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