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Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa Hardcover – 1 Feb 2012

4.5 out of 5 stars 98 customer reviews

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Hardcover, 1 Feb 2012
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Product details

  • Hardcover: 192 pages
  • Publisher: Mitchell Beazley; 2nd Edition edition (1 Feb. 2012)
  • Language: English
  • ISBN-10: 1845336542
  • ISBN-13: 978-1845336547
  • Product Dimensions: 20.1 x 1.9 x 26.6 cm
  • Average Customer Review: 4.5 out of 5 stars 98 customer reviews
  • Amazon Bestsellers Rank: 35,655 in Books (See Top 100 in Books)
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Product description

Review

'A glorious and magical feast for the senses' - Claudia Roden

Book Description

From the author of the hugely successful The Gastropub Cookbook, and a regular food column for the Sunday Telegraph; Diana Henry titles have sold more than 60,000 copies through Nielsen BookScan UK; Photography by Jason Lowe, whose work for this title was shortlisted for a Glenfiddich award ('Best Food Photography'); The cuisine of this area has become increasingly popular.

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4.5 out of 5 stars
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