The Complete Farmhouse Kitchen Cookbook Hardcover – 6 Dec 1993
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Top Customer Reviews
When my daughters leave home, they won't leave without this book (when, hopefully, it comes back into print!) Recipes from good, wholesome stews with dumplings, soups and pies to authentic Indian curries. Cakes, breads, pastires and ice-creams - all really simple recipes to follow from starters through to puddings.
For me, what makes the book is that the recipes come from many differencet sources, not just one cook/chef, giving it huge variety and tastes, making it my first book that comes to hand when I'm stuck for what to cook for a change or just need a reminder on a recipe I have been cooking for years.
This hardback edition was first produced in 1984 and I hope it continues to be reprinted for many years to come - my copy is so old and well used, you can almost taste each recipe as you turn the pages!
By far the best cookery book for the Credit Crunch and the return to proper home cooking, buy this one first. You won't regret it. Oh - and do give the Somerset Apple Cake a try, you will thank me for the tip!
**HINT** although out of print, I have managed to pick up 2 copies of this in Charity Shops so there are clearly plenty of them around.
Most Recent Customer Reviews
I have had this book for over 30 years its a book i always go back to for special cakes ect... Mine has got tatty and grubby now so i brought another to replace it.Published 1 month ago by Alison Oakley
Excellent. I bought this to replace my old one which was getting really tatty. Glad it had been reprinted. Thankyou.Published 6 months ago by jan
Excellent condition. It needs a book mark as there is no ribbon to mark pages. It will be treasured.Published 20 months ago by Pamela Murray