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Customer reviews

4.8 out of 5 stars
11

on 26 December 2012
I attended a cooking course twice by this chef. Firstly in the Lyons estate with my adult son. The second short course/ demonstration was in Arnott's centre city Dublin. Clodagh is light hearted, witty and refreshingly precise in methods of say peeling a ginger or chopping an onion. I learnt loads and had a fun visit. So when I pick up her kitchen diaries I know I'm in excellent hands. This lady's career success is achieved by her hard work which is not missed by her students. A relatively novice cook can learn loads in this lovely recipe book. I attended my second course with my 19 year old daughter and afterwards we tried out some of her recipes and in the words of an Irish expression: "It was no bother". Enjoy this book!!!
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VINE VOICEon 19 August 2015
I already have Homemade by Clodah McKenna which I love, this book is as good as Homemade and offers lots of tasty and wholesome recipes. The pictures are gorgeous and the book in general is a delight to read. Highly recommended.
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on 12 January 2018
Love this book, as all Clodagh's!
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on 10 January 2013
good easy to follow recipies like the way the book is set out like a diary nice tasty food .
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on 14 January 2015
Great book, arrived on time
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on 5 September 2017
Excellent book!
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on 28 May 2016
Very pleased with purchase.
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on 28 January 2016
liked recipes
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on 14 November 2013
got this for my mums birthday after watching a tv cookery show she loves the book and it is a good read as well as some lovely recipies
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on 29 January 2013
I love the ease of use of this cookbook. Many cookbooks have great pictures and unappealing recipes. Clodagh gets both right
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