I recently went to Asia on holiday and even in 35 degree heat they didn't melt or go sticky. They're also quite light, so I put one or two in my back pack to snack on throughout the day, which came in very handy on long journeys. They taste delicious and are a pleasure to eat!! I shared a few with travelling companions, who also said they were delicious!
3.0 out of 5 stars... had these over in the states and they were great, soft
2 April 2017
I first had these over in the states and they were great, soft, gooey and increadibly tastey. These ones are like a workout for my jaw. tough and chewey and taste slightly of peanut. I'm not sure if they are a different recipe or just older stock but they aren't anything like the ones sold in the US.