Cheese Culture - General Purpose Mesophilic - Freeze Dried Sachet
|Price:||£6.50 FREE UK delivery.|
- Cheese Culture Freeze dried blend containing 4 selected bacteria
- These mesophilic cultures 'ripen' the millk, rendering acidic
- Produce enough starter for over 30 batches of cheese
- Mix with milk according to the instructions
- Produces one litre starter solution
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This freeze-dried blend comprises 4 selected bacteria (Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp.lactis biovar. diacetylactis and Leuconostoc mesenteroides subsp. cremoris) to ensure consistent results. These cultures 'ripen' the milk, rendering it acidic and in the correct form for the rennet to do its job - turning milk into curds and whey. The contents of the sachet are simply mixed with milk according to the accompanying instructions to produce one litre of starter solution, which is enough to produce enough starter for over 30 batches of cheese! Only suitable for use with animal milk (cow, goat, sheep etc.)
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Top Customer Reviews
They had the temerity to charge £2.75 for "Post and Packing" for a little sachet which together with the envelope was light as a feather. It was close to double the price of the product.
Most Recent Customer Reviews
It seems to work, as I made cheese with it following the instructions in the packet. Don't forget to also get some rennet.Published 9 months ago by Mr. R. W. M. Jones
my experiment with cheesemaking bit of a disaster but the culture smells of cheshire when making itPublished 12 months ago by fiona brown