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Cake Angels: Gluten, Wheat & Dairy Free Cakes Hardcover – 15 Sep 2011

4.6 out of 5 stars 158 customer reviews

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Frequently bought together

  • Cake Angels: Gluten, Wheat & Dairy Free Cakes
  • +
  • The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes: More Than 100 Mouth-watering Recipes for All the Family
  • +
  • Learn to Cook Wheat, Gluten and Dairy Free: 100 Step-by-step Recipes
Total price: £41.95
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Product details

  • Hardcover: 176 pages
  • Publisher: Collins; UK ed. edition (15 Sept. 2011)
  • Language: English
  • ISBN-10: 0007439296
  • ISBN-13: 978-0007439294
  • Product Dimensions: 19.5 x 2 x 24 cm
  • Average Customer Review: 4.6 out of 5 stars 158 customer reviews
  • Amazon Bestsellers Rank: 16,852 in Books (See Top 100 in Books)
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Product description

Review

‘these cupcakes are so light and moist you’d be hard pressed to taste the difference’ Best magazine

‘exquisite’ ‘awarded Two Gold Stars’, Great Taste Awards

“irresistible collection of easy-to-make recipes.” Chosen as The ‘Cookbook Choice’ in the Basingstoke Midweek Gazette.

About the Author

Julia Thomas established the award-winning free-from bakery, Cake Angels, after being diagnosed with breast cancer during pregnancy. Being a lifelong baker and cake lover, Julia was determined to still enjoy delicious cakes while following nutritional advice to remove diary from her diet. As she began to recover, she also began to experiment. Her cakes were such a success that she was soon asked to bake wheat-, gluten- and diary-free cakes for friends and family. A year of research and testing later and Cake Angels was born. It now delivers great-tasting cakes nationwide through www.cakeangels.co.uk.

Julia lives in Hereford with her husband and son, Charlie. She continues to bake every cake in her home kitchen.



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on 21 August 2016
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on 30 July 2017
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on 18 July 2017
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on 30 June 2017
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on 3 August 2017
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on 6 June 2017
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on 13 March 2013
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on 3 October 2011
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