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Brilliant Bread Hardcover – 29 Aug 2013

4.8 out of 5 stars 392 customer reviews

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Product details

  • Hardcover: 224 pages
  • Publisher: Ebury Press (29 Aug. 2013)
  • Language: English
  • ISBN-10: 0091955602
  • ISBN-13: 978-0091955601
  • Product Dimensions: 19 x 2.5 x 25.4 cm
  • Average Customer Review: 4.8 out of 5 stars 392 customer reviews
  • Amazon Bestsellers Rank: 4,093 in Books (See Top 100 in Books)
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Product description

Review

"[an] excellent bread bible... Extraordinarily well-written and produced, engaging for beginners with something to offer even the seasoned pro, this is a potential long-term classic" (Tim Hayward Financial Times)

"Morton’s cheerful, geeky enthusiasm communicates itself on every page, and step-by-step pictures make learning the various techniques needed easy." (Carolyn Hart Telegraph)

About the Author

He was runner-up on Great British Bake Off 2012. He learnt to bake with his granny, growing up in the Shetland Isles. James is studying medicine at the University of Glasgow. This is his first book.


392 customer reviews

4.8 out of 5 stars

By customer groups & interests
Bread Making
4.7
Cookbooks
4.9
Recipes
4.9

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18 January 2018
Format: HardcoverVerified Purchase
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21 February 2017
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14 July 2015
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1 February 2018
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22 January 2019
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8 March 2015
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