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The Boat Galley Cookbook: 800 Everyday Recipes and Essential Tips for Cooking Aboard Paperback – 5 Oct 2012

3.5 out of 5 stars 8 customer reviews

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Frequently bought together

  • The Boat Galley Cookbook: 800 Everyday Recipes and Essential Tips for Cooking Aboard
  • +
  • The Boat Cookbook: Real Food for Hungry Sailors
  • +
  • Cruising Cuisine: Fresh Food from the Galley
Total price: £45.86
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Product details

  • Paperback: 464 pages
  • Publisher: International Marine/Ragged Mountain Press (5 Oct. 2012)
  • Language: English
  • ISBN-10: 0071782362
  • ISBN-13: 978-0071782364
  • Product Dimensions: 18.5 x 2.8 x 23.1 cm
  • Average Customer Review: 3.5 out of 5 stars 8 customer reviews
  • Amazon Bestsellers Rank: 242,816 in Books (See Top 100 in Books)
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Product description

Review

"The Boat Galley Cookbook is the most useful, comprehensive sailing cookbook I've found. It has 800 recipes specially designed for cooking within the confines of a galley and thorough sections on substitutions (for when you can't find fancy ingredients), on making your own spices, and on using limited space wisely. The authors, Carolyn Shearlock and Jan Irons, both live aboard part of the year and have a knack for teaching readers how to cook without electric devices or bulky utensils. They'll teach you how to turn a sharp knife and a whisk into a blender, a wine bottle into a rolling pin and a flipped-over baking dish into a cooking sheet. In this thoroughly researched book, they answer nearly every question I've ever had about cooking within the confines of a galley." Sail 20130627


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4 October 2016
Format: Kindle Edition|Verified Purchase
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2 November 2016
Format: Paperback|Verified Purchase
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4 September 2013
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5 December 2013
Format: Paperback|Verified Purchase
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17 November 2013
Format: Kindle Edition|Verified Purchase
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2 September 2014
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24 August 2015
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