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Betty Crocker Cookbook: The Big Red Cookbook (Betty Crocker Cookbook: 1500 Recipes for the Way You Cook) Spiral-bound – 27 Mar 2013

4.7 out of 5 stars 8 customer reviews

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Product details

  • Spiral-bound: 688 pages
  • Publisher: John Wiley & Sons; 11th Edition edition (27 Mar. 2013)
  • Language: English
  • ISBN-10: 1118072243
  • ISBN-13: 978-1118072240
  • Product Dimensions: 16.8 x 2.5 x 23.5 cm
  • Average Customer Review: 4.7 out of 5 stars 8 customer reviews
  • Amazon Bestsellers Rank: 665,870 in Books (See Top 100 in Books)
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Product description

From the Back Cover

America's Most Trusted Cookbook Made New 1500 recipes and 1100 all-new photos Online bonus: Inside, you'll see how to access 85 videos showing recipes and techniques from the book, plus 400 additional recipes New chapters cover breakfast and brunch; do-it-yourself canning, pickling and preserving; and entertaining Comprehensive reference information from cooking times to simple substitutions Gorgeous full-page photos help you identify more than 655 types of food and equipment Learn to Make recipes use a fun, visual approach to learning essential dishes like Apple Pie and Roast Turkey Heirloom Recipe and New Twist feature pairs a beloved classic with a fresh take, like Green Bean Casserole and Blue Cheese–Pecan Green Beans Mini recipes give quick meal inspiration Whether you're an experienced cook or just finding your way around the kitchen, THE BIG RED COOKBOOK® is the only book you need for foolproof recipes, reliable how-to advice and delicious inspiration.

About the Author

With more than 63 million cookbooks sold since 1950, Betty Crockeris the name readers trust for reliable recipes and great ideas. For over75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines and television.


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14 August 2016
Format: Spiral-bound|Verified Purchase
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14 March 2016
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26 November 2016
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13 December 2016
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12 December 2016
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6 May 2015
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28 June 2016
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6 June 2015
Format: Spiral-bound
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