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On Baking Hardcover – 1 Feb 2012

5.0 out of 5 stars 3 customer reviews

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Product details

  • Hardcover: 864 pages
  • Publisher: Pearson; 3 edition (1 Feb. 2012)
  • Language: English
  • ISBN-10: 0132374560
  • ISBN-13: 978-0132374569
  • Product Dimensions: 23.6 x 3.3 x 27.9 cm
  • Average Customer Review: 5.0 out of 5 stars 3 customer reviews
  • Amazon Bestsellers Rank: 1,841,810 in Books (See Top 100 in Books)
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on 10 January 2014
Format: Hardcover|Verified Purchase
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on 8 February 2013
Format: Hardcover|Verified Purchase
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on 26 February 2013
Format: Hardcover
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Most helpful customer reviews on Amazon.com

Amazon.com: 4.5 out of 5 stars 59 reviews
5.0 out of 5 starsVery good resource for any professional culminarían
on 22 June 2017 - Published on Amazon.com
Format: Hardcover|Verified Purchase
9 people found this helpful.
5.0 out of 5 starsHaving it in kindle edition on my iPad means I can bake and be inspired everywhere!
on 26 November 2012 - Published on Amazon.com
Verified Purchase
9 people found this helpful.
5.0 out of 5 starsGreat textbook
on 6 March 2012 - Published on Amazon.com
Format: Hardcover|Verified Purchase
4.0 out of 5 starsGreat resource
on 8 October 2016 - Published on Amazon.com
Format: Hardcover|Verified Purchase
5.0 out of 5 starsFive Stars
on 29 July 2015 - Published on Amazon.com
Format: Hardcover|Verified Purchase
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