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Ayurvedic Cooking for Westerners Paperback – 15 Sep 1995

3.6 out of 5 stars 7 customer reviews

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Product details

  • Paperback: 416 pages
  • Publisher: Lotus Press; First Edition edition (15 Sept. 1995)
  • Language: English
  • ISBN-10: 0914955144
  • ISBN-13: 978-0914955146
  • Product Dimensions: 15.5 x 2.1 x 23 cm
  • Average Customer Review: 3.6 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Bestsellers Rank: 63,244 in Books (See Top 100 in Books)

Customer Reviews

3.6 out of 5 stars
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Top Customer Reviews

By A Customer on 2 Nov. 1998
Format: Paperback
This is a super book for people interested in Ayurveda who think this health system can be followed using only Indian foods. Morningstar prooves this myth wrong. Her recipes are familiar and are coupled with a wealth of interesting and useful information. I'm glad I have this book on my shelf.
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Format: Paperback
This is not a bad book. But Amadea Morningstar's first Ayurvedic Cookbook is a classic. It's brilliant. This tries to do a similar thing but to "westernise" the food and to me it just doesn't work. I have both this and her first book. The first one gets constant use. This sits on my shelf and gets pulled down every so often, only to be returned. I can see what she wants to do. To produce recipes which are apprpriate for people who don't like Indian food. But the recipes in her first book bear no resemblence to what gets served up in Britain's curry houses. So even if you think you don't like Indian food, I'd bet you'd like most of the recipes in the first book. So this one just seems redundant.
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Format: Paperback Verified Purchase
This is for Americans rather than any Westerner
Unfortunately although I'm a fan of her Ayurvedic cookbook and had hoped this would mean easier sourcing of ingredients but unfortunately it doesn't really help. This is very much written for Americans and as such the ingredients are still not easy to find. I'd recommend just buying her Ayurvedic Cookbook
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Format: Paperback Verified Purchase
Contains short section on the ayurvedic principles but recipe content is much more relative to American market than British . However the recipes are clear on the tridoshic effects.
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