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Alastair Little's Italian Kitchen Hardcover – 19 Sep 1996

5.0 out of 5 stars 2 customer reviews

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Product details

  • Hardcover: 160 pages
  • Publisher: Ebury Press (19 Sept. 1996)
  • Language: English
  • ISBN-10: 0091813654
  • ISBN-13: 978-0091813659
  • Product Dimensions: 18.9 x 2 x 24.6 cm
  • Average Customer Review: 5.0 out of 5 stars  See all reviews (2 customer reviews)
  • Amazon Bestsellers Rank: 217,657 in Books (See Top 100 in Books)
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Top Customer Reviews

Format: Hardcover
I collect cookery books and cook regularly for self, friends and for groups, through work. I hate serving up the same dishes, time after time. Alastair Little's book as well as making great reading, introduces new recipes, easy to follow with great photographs. Everything from soups, pasta, meat and vegetables.

I was lucky my mum worked for Italians when I was born, as my taste buds developed to like simple, good tasting food, I remember seeing Alastair on TV a few years ago and I admired his not over the top attitude to creating wonderful things.

Reading and making notes at the moment, so looking forward to trying his recipes.

Thank you Alastair, a great book and thank you Amazon! Well worth getting.
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Format: Hardcover Verified Purchase
Good book from a great chef
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