- Hardcover: 304 pages
- Publisher: Ebury Press; 1st Edition edition (5 Oct. 2006)
- Language: English
- ISBN-10: 0091910722
- ISBN-13: 978-0091910723
- Product Dimensions: 19 x 2.9 x 25.4 cm
- Average Customer Review: 4.5 out of 5 stars See all reviews (46 customer reviews)
- Amazon Bestsellers Rank: 96,694 in Books (See Top 100 in Books)
Aga Bible Hardcover – 5 Oct 2006
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"Aga-ites will go gaga for this collection of classic recipes." (Waitrose Food Magazine)
"A homestyle compendium of classic recipes, it's also perfect for first-timers eager to master their new toy." (Image Magazine)
"Definitive, timeless... bags of advice. 4/5" (Tonic Magazine)
From the queen of Aga cookery, the definitive Aga cookbook with 300 classic and new Aga recipesSee all Product Description
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Top Customer Reviews
Even at Amazon's great price, it is an expensive purchase if you already own some of Amy's books, despite the handful of 'new' recipes, but the author does make this quite clear in her introduction, copied here for the benefit of other readers:
'It has been five years since my first AGA book, 'AGA Cooking' was published.
The first book was a huge learning curve and its publication was one of the nicest things that has ever happened to me.
It was the first book of its kind to reflect the cooking mood of the nation and translate it into 'AGA-speak'.
I like to think of this new book as being a best of 'Amy Wilcock AGA Cooking' - a compilation of all my favourite recipes, the dishes that are always requested at my workshops and demonstrations, and a good smattering of brand-new recipes, plus all the techniques and tips you will ever need.
It doesn't matter how many cookery books you buy and read, I believe the best way of learning and expanding your cookery skills is to cook, cook, cook!
Happy AGA cooking!'
An enticing cover encloses 304 high quality, shiny pages split over main chapters, sandwiched between the introduction and a concise index:
1. AGA Basics
5. Poultry & Game
7. Fish & Seafood
10. Stuffed Peaches
Colour photography but not of all the dishes, although with over 300 recipes, this would be difficult to do and keep the weight of this already relatively chunky tome down!Read more ›
easy to follow with tips and ideas to help you cook the most delicious meals
full of everyday and more exotic recipes that everyone will love
perfect for the beginner or the more experienced aga cook
This is a very practical guide,easy to understand. I would really recommend this book.
Most Recent Customer Reviews
Bought for new Aga owner. Thrilled with book, very informative and value for money.Published 9 months ago by geraldine
Wow do I love this book. The knowledge I gained took all the stress out of using the appliance. I find from being a novice I now pass information gained on to others.Published 12 months ago by Susan
This was a present for my sister who had just bought an Aga and she was over the moon as she only had the instruction booklet for guidance. Read morePublished 14 months ago by DMS
Whilst I can't comment on the actual meals in this book, (which incidentally look fine, hence two stars and not one) I have found the recipes for cakes and bread to be completely... Read morePublished 14 months ago by B J Dixon