- Paperback: 240 pages
- Publisher: Hamlyn; 01 edition (3 Jan. 2011)
- Language: English
- ISBN-10: 0600622096
- ISBN-13: 978-0600622093
- Product Dimensions: 14 x 1.6 x 16.6 cm
- Average Customer Review: 4.3 out of 5 stars See all reviews (281 customer reviews)
- Amazon Bestsellers Rank: 97,889 in Books (See Top 100 in Books)
- See Complete Table of Contents
200 More Slow Cooker Recipes: Hamlyn All Colour Cookbook (Hamlyn All Colour Cookery) Paperback – 3 Jan 2011
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HAMLYN ALL COLOUR: 200 SLOW COOKER RECIPES has been received fantastically well - selling over 50,000 copies since publication in November 2009, and spent 10 consecutive weeks in the pb non-fiction bestsellers chart. Hamlyn All Colour: 200 Slow Cooker Recipes has been received fantastically well - selling over 50,000 copies since its publication in November 2009. Part of the bestselling Hamlyn All Colour series. Great value for money in a handy format.
About the Author
Sara Lewis is an experienced home economist and food writer. She was the cookery editor of 'Practical Parenting' magazine for over 12 years and is the author of many cookery books including 'Kids in the Kitchen', 'The Bread Book' and 'Gourmet Low Carb', all published by Hamlyn.
Top Customer Reviews
What are the main advantages of a slow cooker? In my opinion they are fourfold:
To be able to put everything in one pot.
To be able to start the cooking in the morning before going out either for work or enjoyment and return home to find the meal ready.
Not to worry about precise timings for an extra hour will not ruin the food
To slow cook the many meat cuts that benefit from this method.
However, recent slow cook books seem to seek ever new ways to use a slow cooker that do not relate to these advantages. This new Sara Lewis book is no exception.
The book has seven sections, listed below with the number of recipes in each section:
Light bites & everyday suppers 19
Short-cut suppers 14
Food for friends 13
Drinks & preserves 10
That is a total of 102 and each is accompanied by an excellent colour photograph. The 200 figure in the title is reached by the variations listed at the end of recipes. For example, cider toddy becomes three recipes by giving variations for gingered cider toddy and citrus toddy. Many of these 102 recipes seem to demonstrate the variety of uses of a slow cooker rather than illustrate its main advantages. For example, warm lentil and feta salad involves cooking puy lentils, red pepper and tomatoes and adding them to feta cheese and salad leaves. And what about baked eggs on toast? That takes 40-50 minutes to cook but I cannot see the advantage of using a slow cooker in this case.Read more ›
Most Recent Customer Reviews
This is a really good recipe book. Lots of excellent recipes. One thing to note however is that there is some duplication from the previous book 200 slow cooker recipes, so I... Read morePublished 3 months ago by Heath F. Heatlie
Pleased with this cookbook. Small so doesn't take a lot of room can slip into kitchen draw. Useful recipes and good coloured prints. Would recommendPublished 3 months ago by florrie
Not had the chance to use the book as yet, as again, I tend to buy a lot of recipe books and look through and try out recipes. Read morePublished 4 months ago by ScooterVirgin2011
It arrived in perfect condition and I look forward to giving it to my wife for christmas.Published 6 months ago by neilberg