1 of 1 people found the following review helpful
The source for anyone entering the business of ice cream,
By A Customer
This review is from: Ice Cream and Frozen Desserts: A Professional Guide to Production and Marketing (Hardcover)
This book gives the reader all the information needed to get into the business of making and selling ice cream. Along with the author's newsletters, ICE CREAM STORE NEWS and BATCH FREEZER NEWS, the reader will feel comfortable to move forward in this exciting business of ice cream. Contact the author at Mstogo@aol.com. for further information.
(2 customer reviews)