1 of 2 people found the following review helpful
Art of sugarcraft,
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This review is from: The Art of Sugarcraft: Sugarpaste Skills, Sugar Flowers, Modelling, Cake Decorating, Baking, Patisserie, Chocolate, Royal Icing and Commercial Cakes (Squires Kitchen) (Hardcover)
A perfect book for those who are starting out sugarcrafting. Lots of hints and tips and nice to know how the authors started out. Would have been better though if the book had been in two parts. A little too big and cumbersome.