4 of 5 people found the following review helpful
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This review is from: Ken Hom's Vegetarian Cookery (Paperback)
This book is packed with great real home-made chinese dishes. Even tho I'm not a great fan of Ken Hom this book deserves 5 stars.
The book itself is very well written. Althought not for every single recipe, it has a bunch of very nice pictures. However I didn't miss pictures for the rest of the dishes, since they tend to be pretty straight forward and easy.
This book contains all the recipes (I think, I haven't count them exaclty) from his previous book "vegetables and pasta", including some adaptation from it and MANY others.
If you are vegetarian, and you like chinese food, this is definetely your book.