110 of 120 people found the following review helpful
what a fab idea!,
This review is from: Paul Hollywood's Bread (Hardcover)
I have Paul Hollywoods 2 other books and I was dithering as to whether I really needed another one but I had a look at it in a bookshop (and yes I bought it there, sorry amazon but I still want shops in my street for retail therapy :-) ) and I love it. It's not what I expected at all, instead of just being more bread recipes it's a fab mix of breads and things that go with bread. Rye and spelt bread with a chicken and pistachio pate, malt loaf that can be made into a variation of bread pudding, stout bread with smoked salmon pate, cheddar and rosemary scones to go in a beef cobbler, curried naan with sultanas to go with a chickpea curry, maneesh with baba ganoush, ciabatta with panzanella, tartiflette pizza, pain de savoie with fondue, biscotti with hot mocha dipping sauce, basil and coriander sourdough with tomato and fennel soup, white chocolate and raspberry bread to go into a summer pudding with white chocolate cream, sicilian lemon and orange sweet bread to go in a limoncello trifle and thats just some of the lovely recipes. I love it and really wish I had more time to cook everything in it!
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Showing 1-3 of 3 posts in this discussion
Initial post: 23 Mar 2013 09:31:51 GMT
Wow are you sure you are not his mom? you have convinced me!................. I need this book
Posted on 26 Mar 2013 14:36:38 GMT
Am drooling! Can't wait to get my hands on the book.
In reply to an earlier post on 14 Feb 2014 01:23:28 GMT
This looks a great book, Superb well written review Helen.
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