3 of 3 people found the following review helpful
not for hob use,
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This review is from: Mason Cash Black Tagine, 28cm (Kitchen & Home)
The tagine looked beautiful and would be good for oven use, BUT, the whole point of the lid design is that it stays cooler than the base so that the steam condenses and flows back to the dish. This only works well when the heat source is from the bottom. Moroccan tagines can be used on the hob with a heat diffuser.
The label on the Mason Cash Tagine clearly says that it must not be used on the hob.
For this reason, I returned the dish. It was an expensive mistake as I had to pay the postage.